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This APW Wyott GGM-36S 36" Gas Countertop Champion Griddle with Manual Controls is a must have for any kitchen. Griddles can practically cook anything your heart desires, but they are most commonly known for making delicious tasting breakfast foods, sandwiches, vegetables, and an occasional dessert. Gas Griddles are very versatile and have quick start-up and recovery times.
This Countertop Champion Griddle has smooth action, infinitely adjustable gas valves, allowing operators ultimate temperature control. Its standing pilot can be lighted and adjusted from openings in the front, making it unnecessary to have to remove the front panel. Its extended bull-nose protects workers from potential harm and its easy to maintain and clean. One of the best aspects of this GGM-36S is its ability to set atop your counter, providing you with convenient access throughout the day.
Model | GGM-36S |
---|---|
Dimensions (H x W x D) | 15.5" H x 36" W x 26.75" D |
Generous Cooking Surface: 36" wide griddle provides ample space for cooking multiple items simultaneously—ideal for busy kitchens and high-volume operations.
Manual Precision: Simple, reliable manual controls offer flexible heat adjustments to meet varied cooking needs without overcomplicating operation.
Even Heat Distribution: Heavy-duty 3/4" thick polished steel plate ensures even heat retention and distribution across the surface.
Durable Build: Rugged stainless steel front and sides are built for longevity and daily commercial use.
High Power Output: Delivers consistent heat with a powerful 90,000 BTU total input, ensuring quick recovery times.
Easy Cleanup: Grease trough and front-access grease drawer make cleaning efficient and mess-free.
Q: What is the APW Wyott GGM-36S used for?
A: It's a 36-inch gas countertop griddle designed for commercial cooking, perfect for high-volume environments like diners, food trucks, and restaurants.
Q: How is the heat controlled on the GGM-36S?
A: It features manual controls with three separate zones, allowing independent temperature management across the cooking surface.
Q: What is the griddle plate made of?
A: It has a 3/4" thick polished steel griddle plate for even heat distribution and durability.
Q: What is the total BTU rating?
A: The unit delivers a total of 90,000 BTUs (30,000 BTUs per burner).
Q: Is there a grease management system?
A: Yes, it includes a large capacity grease drawer to collect drippings and help maintain a clean cooking surface.
Q: What type of gas does it use?
A: It can be configured for either natural gas or liquid propane.
Q: What are the unit’s dimensions?
A: Approx. 36" W x 28 3/8" D x 15 5/16" H.
Daily Cleaning: After use, allow the griddle to cool slightly, then clean the surface with a griddle scraper to remove food debris.
Wipe Down Surface: Use a damp cloth or mild cleaner for final cleaning—avoid harsh chemicals that can damage the griddle plate.
Grease Management: Empty and clean the grease drawer daily to prevent buildup and maintain safe operation.
Inspect Burners: Regularly check burner ports for blockages and ensure even flame distribution for consistent heating.
Gas Line Check: Periodically inspect the gas connections and hoses for leaks or wear to ensure safe, efficient operation.
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