APW Wyott HFW-3D Electric Drop-In Hot Food Well Unit with Drain - HFW-3D

APW Wyott HFW-3D Electric Drop-In Hot Food Well Unit with Drain - HFW-3D

This APW Wyott HFW-3D Electric Drop-In Hot Food Well Unit is durable and efficient. It has a heavy duty top mount, deep-drawn austenite stainless steel well, and an aluminized outer housing. The housing's sides and bottom are fully insulated. This Drop-In Hot Food Well is easily installed in metal or wood countertops with its APW Wyott E-Z locks on all four exterior sides.

It has a tubular heating element shaped in a serpentine fashion for even heat distribution. The element is mounted under the well and is secured by an aluminized deflector shield for maximum efficiency. This HFW-3D can be used in WET or DRY operations, but WET offers the best results.

Features 

• Heavy duty top mount, insulated rectangular drop-in hot food well
• Designed for installation in metal or wood countertops
• Accommodates standard size steam table pans
• Deep-drawn austenite stainless steel well
• Aluminized outer housing with sides and bottom fully insulated
• Stainless steel 1/2" NPT drain welded to bottom of pan provided with removable screen
• Heated by a tubular heating element shaped in serpentine fashion for even heat distribution to pan base
• Element is mounted under well and secured by aluminized deflector shield for maximum efficiency
• Standard with APW Wyott E-Z locks on all four exterior sides for easy installation
• Complete UL construction, including electrical conduit, bezel, and control box
• Units may be used WET or DRY, but WET offers best results
• Easy access to heating elements
• Large indicating pilot light
• Simplified construction reduces installation time and significantly reduces on-site electrical and plumbing cost
• Unitized electrical wiring for single power hookup
• Individual infinite controls
• Factory assembled 3/4" manifold drains-screens provided

Specifications

What our Experts Think

• Three-Well Design: The APW Wyott HFW-3D features three individual wells, each capable of holding standard 12" x 20" steamtable pans, making it perfect for keeping multiple dishes at the right temperature simultaneously.

• Efficient Heating: Equipped with a serpentine-shaped heating element, it ensures consistent, even heat distribution across all wells, helping to maintain the quality of your food.

• Easy Drainage: The built-in ½-inch drain with a removable screen simplifies cleaning and makes it easy to manage excess liquids, ensuring a cleaner operation.

• Durable Construction: Made with stainless steel and fully insulated sides and bottom, the unit is built to last, ensuring both durability and energy efficiency.

• Flexible Operation: Designed for both wet and dry operation, with wet operation recommended for optimal food temperature maintenance.

• Simple Controls: Individual temperature controls for each well allow precise adjustments, making it easy to customize for various food types.

Q&A

Q: What is the APW Wyott HFW-3D Electric Drop-In Hot Food Well?
The APW Wyott HFW-3D is a commercial-grade, electric hot food well designed to keep buffet items at safe temperatures. It features three 12" x 20" wells with drains, ideal for high-volume foodservice settings.

Q: Is this unit suitable for wet and dry operation?
Yes, the HFW-3D is designed for both wet and dry operation, with wet operation being ideal for optimal performance.

Q: What are the installation requirements?
The unit is designed for installation in metal or wooden countertops and includes an easy-to-install electrical wiring system.

Maintenance Tips

• Daily Cleaning: After each use, empty the wells and clean with warm, soapy water. Rinse thoroughly and dry to prevent mineral buildup.

• Drain Maintenance: Regularly check the 1/2" NPT drain for blockages. Clean the removable screen to ensure proper drainage and prevent odors.

• Temperature Monitoring: Use a thermometer to verify that each well maintains the desired temperature. Adjust the infinite controls as needed to ensure food safety.

• Electrical Safety: Before cleaning or servicing, disconnect the unit from the power supply.

• Periodic Inspection: Check the serpentine heating elements for even heat distribution. If you notice uneven heating, consult the manufacturer's guidelines or contact a professional technician.