APW Wyott HR-45 X*PERT HotRod Hot Dog Grill - HR-45

APW Wyott HR-45 X*PERT HotRod Hot Dog Grill -  HR-45

This APW Wyott HR-45 X*PERT HotRod Hot Dog Grill has the capacity to cook 765 hot dogs an hour. Reaching grilling temperatures in less than 4 minutes, this Hot Dog Grill can cook a variety of roll-type products including sausage and egg rolls. With its infinite control system, operators can easily adjust its temperatures to accommodate several warming and holding needs. It can be turned down to NSF-safe temperatures for serving customers. This HR-45 has heavy-duty knobs and a stainless steel exterior, making it more durable and easy to clean.

Features 

• Heats and recovers quickly
• Reaches grilling temperatures for cooking hot dogs in less than 4 minutes
• Can be turned down to NSF-safe holding temperatures for serving customers
• "Easy to read" graphics
• Heavy duty knobs on the control panel
• Infinite Control System provides operators maximum control
• Designed to require minimal labor
• Raised rollers allow cleaning in hard to reach areas
• Removable grease collection pan
• Easiest Roller Grill in the industry to service
• East to remove side and bottom panels
• High torque motor is one of the most dependable in the industry
• Stainless steel exterior cabinet for maximum durability
• Polytetrafluoroethylene seals at end of rollers stop grease from migrating into motors and chains

Specifications

Video

What our Experts Think

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Q&A

Q: What is the APW Wyott HR-45 X*PERT HotRod Hot Dog Grill?
A: The APW Wyott HR-45 is a high-performance hot dog grill with an advanced heating system, designed for fast and efficient grilling.

Q: How many hot dogs can it cook at once?
A: It can cook up to 45 hot dogs simultaneously, perfect for high-volume environments.

Q: What type of heating does it use?
A: The HR-45 features rod-style heating elements that deliver even and consistent heat for optimal grilling.

Q: Is it easy to clean?
A: Yes, the grill is designed with easy-to-clean surfaces and removable components for quick maintenance.

Q: Is this grill suitable for commercial use?
A: Yes, it's built for heavy-duty commercial use, ideal for foodservice businesses such as food trucks, restaurants, and concession stands.

Q: What is the temperature range?
A: The grill can reach up to 450°F for efficient and thorough cooking.

Maintenance Tips

Rollers:

• Cleaning: Regularly clean the non-stick rollers to prevent food buildup. Use a soft cloth or sponge and mild detergent. Avoid using abrasive scrubbers that can damage the non-stick surface.

• Lubrication: Lightly lubricate rollers with food-safe oil if you notice friction or sticking.

2. Grease Pan:

• Emptying: Empty the grease pan frequently to prevent grease buildup, which can lead to fire hazards or odors.

• Cleaning: Clean the grease pan with warm water and soap after each use. If it’s heavily soiled, soak it to remove stubborn grease.

3. Temperature Controls:

• Inspection: Regularly check the temperature settings for accurate cooking. Adjust the front and back heating zones as needed.

• Calibration: Ensure the thermostat is functioning correctly and maintaining a consistent temperature. If there are inconsistencies, have the unit professionally calibrated.

4. Exterior & Interior:

• Cleaning: Wipe the exterior with a damp cloth after use to maintain the stainless steel finish. Avoid harsh chemicals.

• Interior Maintenance: Clean the interior components, such as the heating elements, with a soft brush to remove dust and debris.

5. Electrical Components:

• Inspection: Periodically check the power cord and plug for any signs of damage. If any wires appear frayed or damaged, replace them immediately