APW Wyott M-95-3 Electric Countertop Bun Grill Conveyor Toaster - M-95-3

APW Wyott M-95-3 Electric Countertop Bun Grill Conveyor Toaster -  M-95-3

This APW Wyott M-95-3 Electric Countertop Bun Grill Conveyor Toaster generates up to 1300 bun halves per hour. It has fast start up times and a thermostatically controlled, nickel plated steel griddle plate. With a temperature range of 200 to 500 degrees, this Bun Grill Conveyor Toaster comes with a butter roller and pan. This allows it to consistently cover buns with the perfect amount of butter. Designed to fit into tight counter areas, this M-95-3 has a durable stainless steel construction.

Features

• Compact, vertical design allows it to fit into tight counter areas
• Stainless steel construction will provide years of toasting performance
• Snap-lock construction, easy to clean
• 4" adjustable legs
• Generates up to 1300 bun halves per hour
• Fast heat-up allows for operation volume surges
• Patented "self-leveling" conveyor automatically adjusts to various sizes of buns, bagels, and Texas toasts
• Butter roller and pan consistently covers buns with the perfect amount of butter
• Durable nickel plated steel griddle plate is thermostatically controlled between 200 and 500 degrees
• Removable side panel allows easy access for service
• Removable conveyor paddle system allows internal cleaning of the conveyor and griddle plate

Specifications

What our Experts Think

• High Capacity: The APW Wyott M-95-3 can toast up to 1,296 bun halves per hour, making it ideal for high-demand foodservice environments.

• Customizable Toasting: With variable gear speeds (22, 35, 45, or 55 seconds), it offers flexibility to adjust toasting times to achieve the perfect bun texture.

• Precise Heat Control: Features thermostatic control with a temperature range of 200°F to 500°F, ensuring precise toasting for a variety of bun types.

• Butter Application: Equipped with a butter roller and pan for evenly distributing butter, enhancing flavor and presentation.

• Self-Leveling Conveyor: The self-leveling conveyor automatically adjusts to accommodate different bun sizes, ensuring consistent toasting every time.

• Durable Construction: Built with stainless steel, it's designed to withstand the rigors of commercial kitchens, providing durability and easy maintenance.

• Versatile Operation: Suitable for both wet and dry toasting, adding versatility to your kitchen operations.

• Space-Saving Design: Its vertical design makes it a compact option for kitchens with limited counter space.

Q&A

Q: What is the APW Wyott M-95-3 Electric Countertop Bun Grill Conveyor Toaster?
The APW Wyott M-95-3 is an electric countertop bun grill conveyor toaster designed for high-volume foodservice environments. It can toast up to 1,296 bun halves per hour, making it ideal for busy kitchens

Q: What are the dimensions and electrical specifications?

• Dimensions: 24.5" W x 17.5" D x 30.5" H

• Electrical: Available in 208V and 240V, consuming approximately 3,320W with amperage of 16A (208V) and 13.8A (240V)

Q: What does the M-95-3 have?
It is NSF and UL , meeting safety and sanitation standards

Maintenance Tips

• Daily Cleaning: After each use, unplug the toaster and allow it to cool. Remove the crumb tray and clean it with warm, soapy water. Wipe the toaster's exterior and interior surfaces with a damp cloth. Avoid using abrasive cleaners to prevent damage.

• Butter Roller Care: Regularly clean the butter roller and pan to ensure consistent butter application and prevent buildup.

• Conveyor Maintenance: Periodically inspect the conveyor for debris and ensure it moves smoothly. The self-leveling conveyor automatically adjusts to various bun sizes, but keeping it clean will promote optimal performance.

• Temperature Calibration: Verify that the thermostatic control maintains the desired temperature range (200°F to 500°F). Adjust as necessary to ensure consistent toasting results.

• Routine Inspections: Check for any signs of wear or malfunction, such as uneven toasting or unusual noises. Address any issues promptly to maintain efficient operation.