Cadco BLS-4FTD-1H Bakerlux Station - CDBLS4FTD1H

Cadco BLS-4FTD-1H Bakerlux Station - CDBLS4FTD1H

Heavy Duty Digital Convection Oven TOUCH Controls with Stand and ventless system. We recommend that the end user have a standard ice-machine filter when using a humidity hookup.

Features

• Shelves included
• 9 baking steps
• Up to 99 programs, included 12 "Quick Access" programs
• Handles standard half size sheet pans (not included)
• 2 fan speeds
• Light flashes and unit beeps at end of cooking cycle
• Proofer control

Specifications

What our Experts Think

• Comprehensive Baking Solution: The Cadco BLS-4FTD-1H Bakerlux Station is a full-size convection oven equipped with a ventless hood, stand, and touch panel controls, offering a complete baking solution for commercial kitchens.

• Generous Capacity: With a 4 cu.-ft. interior, it accommodates up to four full-size sheet pans, making it suitable for high-volume baking needs. 

• Advanced Digital Controls: The intuitive touch panel allows precise adjustments of time, temperature (175°F to 500°F), and humidity (0% to 100% in 20% increments), enhancing baking versatility. 

• Programmable Efficiency: Store up to 99 programs, including 12 quick-access settings, to streamline operations and ensure consistent results for frequently prepared items.

• Ventless Operation: Equipped with a ventless hood system, the BLS-4FTD-1H eliminates the need for external ventilation, simplifying installation and reducing operational costs.

• Enhanced Mobility and Storage: Mounted on a heavy-duty aluminum stand with casters, it provides mobility for cleaning and maintenance, and includes pan slides that hold up to ten full-size sheet pans for accessible storage.

Q&A

Q: What is the Cadco BLS-4FTD-1H Bakerlux Station?
A: The Cadco BLS-4FTD-1H is a full-size convection oven featuring a TOUCH digital programmable control panel, ventless hood, and a stand with casters. It is designed for establishments requiring high-volume cooking within a compact footprint.

Q: What are the dimensions and weight of the Cadco BLS-4FTD-1H?
A: The unit measures 31.71 inches in width, 65.41 inches in height, and 35.5 inches in depth. The stand dimensions are 22 inches in width, 40 inches in height, and 27 inches in depth. The shipping weight is approximately 300 pounds. 

Q: What are the electrical specifications for this oven system?
A: The Cadco BLS-4FTD-1H operates on 208-240 volts, consuming 7,600 watts (32 amps) for the oven and 200 watts (1 amp) for the ventless system. 

Q: What features does the Cadco BLS-4FTD-1H offer?
A: Features include nine baking steps, the ability to store up to 99 programs, a temperature range from 120°F to 500°F, two fan speeds, and a proofer control. It also provides audible and visual signals at the end of a cooking cycle.

Q: Does the Cadco BLS-4FTD-1H include a stand and ventless hood?
A: Yes, the system includes a stand with casters for mobility and a ventless hood system, eliminating the need for external venting. Please note that ovens equipped with a ventless system require both water and electricity connections for optimal performance. 

Q: What is the list price for the Cadco BLS-4FTD-1H?
A: The list price for this model is $8,740.00.

Maintenance Tips

• Regular Cleaning: After each use, clean the oven's interior and exterior with a damp cloth and mild detergent to prevent grease and food buildup.

• Maintain Ventilation Space: Ensure a 3-4 inch clearance around the oven and Ventless System at all times for proper external airflow.

• Inspect Heating Elements and Fans: Periodically check heating elements and fans for signs of wear or damage. Address any issues promptly to ensure consistent heating and airflow.

• Calibrate Temperature Settings: Test and calibrate temperature controls regularly to maintain accurate cooking temperatures.

• Clean Trays and Racks: Remove and clean trays, racks, and shelves after each use to prevent residue buildup and ensure sanitation.

• Annual Professional Maintenance: Schedule a professional inspection and servicing annually to keep the unit operating efficiently and extend its lifespan.