Cadco CDR-2C 21" Two Burner Portable Electric Hot Plate - CDCDR2C

Cadco CDR-2C 21" Two Burner Portable Electric Hot Plate - CDCDR2C

This Cadco CDR-2C Portable Electric Hot Plate is a must-have for your kitchen and catering services. Its 7-1/2" cast iron burners are controlled by an easy-to-use Robertshaw thermostat with infinite heat control. It's sensitive to temperature changes, making it excellent for holding foods at a simmer or boil. Its burners are solid instead of coiled, providing a more even heat to pots and pans. This CDR-2C's signal light glows only during heat cycles, letting operators know when the Hot Plate is in use. It has a metal housing and 4 non-skid feet.

Features

• (2) 7-1/2" cast iron burners
• Robertshaw thermostat with infinite heat control
• Solid elements deliver heat evenly to pot/pan
• High-tech thermostat offers sensitive heat control to keep food simmering or boiling
• Signal light glows only during heat cycle
• Compact size saves precious counter space
• Metal housing with easy to clean surface
• Stainless steel
• 4 non-skid feet

Specifications

What our Experts Think

• Compact and Portable: Measuring 21-1/4" in width, 12-3/16" in depth, and 4-1/8" in height, the Cadco CDR-2C is designed for easy transport and setup, making it ideal for catering events, buffets, and food trucks.

• Powerful Heating: Equipped with two 7-1/2" solid cast iron burners, each delivering 900 watts, the unit provides a total of 1,800 watts of heating power, suitable for various cooking tasks. 

• Precise Temperature Control: Features Robertshaw thermostats with infinite heat control, allowing for accurate temperature adjustments to suit different cooking requirements. 

• Durable Construction: Built with stainless steel housing, the CDR-2C ensures durability and ease of cleaning, maintaining a professional appearance over time. 

• User-Friendly Features: Includes an on/off rocker switch with heat indicator lights, providing clear operational status and enhancing safety during use.

• Electrical Specifications: Operating at 120V with 15 amps, the unit comes with a NEMA 5-20P plug, suitable for standard commercial kitchen outlets

Q&A

Q: What is the Cadco CDR-2C hot plate best used for?
A: Ideal for commercial kitchens, catering services, and food trucks, the CDR-2C provides portable cooking solutions with two cast iron burners, suitable for various cooking tasks. 

Q: What are the key features of the CDR-2C hot plate?
A: Features include two 7.5" cast iron burners with infinite heat controls, a durable stainless steel housing, an on/off rocker switch with indicator light, non-skid feet for stability, and a maximum load capacity of 15 pounds per burner

Q: What are the dimensions and weight of the CDR-2C hot plate?
A: The unit measures 21.25" in width, 12.1875" in depth, and 4.125" in height, with a weight of approximately 14.4 lbs.

Q: What are the electrical specifications for the CDR-2C hot plate?
A: The hot plate operates on 120V, consuming 1800 Watts (2 x 900W) at 15 Amps, and comes equipped with a NEMA 5-20P plug. 

Q: How does the CDR-2C hot plate ensure safety during operation?
A: It includes heat signal lights that glow during the heating cycle, providing a visual indication when the burners are active.

Maintenance Tips

• • After Each Use: Once the unit has cooled, wipe the stainless steel housing with a damp cloth and mild detergent. Avoid abrasive cleaners to prevent surface damage.

  • Burner Care: Gently clean the cast iron burners with a soft brush or cloth to remove food particles. Do not immerse the unit in water or allow water to enter the heating elements.

• Proper Usage:

• Cookware Selection: Use pots and pans with a flat bottom that match the burner size (7.5" diameter). Ensure cookware does not exceed the maximum load capacity of 15 pounds per burner.

• Placement: Position the hot plate on a level, heat-resistant surface. Maintain at least 4 inches of space between the unit and walls to prevent overheating.

• Operational Practices:

• Temperature Control: Utilize the infinite heat control knobs to adjust temperatures as needed

• Power Management: Turn off the temperature control switches and leave the main power switch on for the cooling fan to operate until the unit has cooled down after use. This helps extend the lifespan of the hot plate.