Cadco XAFT-04FS-LD Full-Size Bakerlux LED Heavy-Duty Convection Oven - CDXAFT04FSLD

Cadco XAFT-04FS-LD Full-Size Bakerlux LED Heavy-Duty Convection Oven - CDXAFT04FSLD

The Cadco XAFT-04FS-LD is a heavy-duty convection oven. It has advanced airflow technology that allows it to automatically reverse its fan for a more guaranteed even bake. Its cooking functions are programmable, including its time and temperature, and it offers USB programming for greater cooking flexibility. It has a temperature range of 175°-500° F, allowing operators to cook a variety of items. It comes with three wire shelves so more than one batch of the product can be baked at once.

The XAFT-04FS-LD has a heavy-duty construction. Its exterior is made of heavy-duty stainless steel and its door has a hinged design. It has an extra large motor as well to ensure the Convection Oven lasts for a long time.

It comes with several warranties (Please see "Specifications" below or call the factory for details) and is certified "Made in USA."

Features

• Advanced airflow design & automatically reversible fan for even baking
• USB programming capability
• 3 baking steps
• Digital programmable controls: Time, Temperature
• Heat settings from 175°-500° F
• Saves up to 99 programs including 12 “Quick Access” programs
• 4 wire shelves included
• 10 hour timer or continuous on
• Light flashes and unit beeps at end of cycle
• Heavy duty stainless steel construction
• Heavy duty door & hinge construction
• Extra large motor for long lasting use
• 2 fans; 2 fan speeds
• 2-5/8” between shelves
• Interior LED light
• Auto shut off when door is opened
• “Cool-touch” double wall glass door

Specifications

Video

What our Experts Think

• Advanced Baking Technology: The Cadco XAFT-04FS-LD Bakerlux LED Heavy-Duty Convection Oven features an advanced airflow design with an automatically reversible fan, ensuring even baking results across all racks. 

• Spacious Capacity: Accommodates up to four full-size sheet pans (not included) on four wire shelves, each spaced 2-5/8 inches apart, providing ample room for high-volume baking.

• Precise Digital Controls: Equipped with an LED control panel that allows for precise adjustments of time, temperature (ranging from 175°F to 500°F), and humidity settings, enhancing cooking versatility.

• Programmable Functionality: Capable of saving up to 99 cooking programs, including 12 quick-access options, facilitating consistent cooking processes and efficiency in busy kitchen environments. 

• Durable Construction: Constructed with heavy-duty stainless steel, featuring a "cool-touch" double-wall glass door and robust hinges, ensuring safety and longevity in demanding commercial settings.

• User-Friendly Features: Includes a 10-hour timer or continuous operation mode, interior LED lighting for monitoring, and automatic shut-off when the door is opened, enhancing safety and convenience

Q&A

Q: What is the Cadco XAFT-04FS-LD Convection Oven best used for?
A: Ideal for commercial kitchens, bakeries, and catering services, the XAFT-04FS-LD efficiently bakes, roasts, and reheats a variety of dishes, accommodating high-volume cooking needs with precision and consistency.

Q: What are the key features of the XAFT-04FS-LD Convection Oven?
A: This oven features digital touch controls for time, temperature (adjustable from 175°F to 500°F), and humidity, allowing for precise cooking adjustments. It can save up to 99 programs, including 12 "Quick Access" programs, and supports up to 3 baking steps per program. The unit includes four wire shelves with 2-5/8" spacing, accommodating four full-size sheet pans (not included). An interior LED light and double-wall glass door enhance visibility and insulation. The oven also boasts an advanced airflow design with two automatically reversible fans for even baking and includes an electro valve for direct water connection

Maintenance Tips

• Regular Cleaning:

• Daily Cleaning:

• Interior: After the oven has cooled, remove any food debris and wipe the stainless steel interior with a damp cloth. For stubborn residues, use a mild detergent.

• Exterior: Clean the stainless steel exterior surfaces with a soft cloth and mild detergent. Avoid abrasive cleaners to prevent surface damage.

• Humidity System:

• If your oven utilizes the humidity feature, ensure the water connection is functioning correctly. Regularly inspect and clean the water inlet to prevent blockages.

• Operational Practices:

• Preheating: Always preheat the oven to the desired temperature before inserting food. This ensures consistent cooking results.

• Loading: Do not overload the oven. Ensure proper spacing between trays to allow adequate air circulation for even cooking.

• Door Usage: Minimize the frequency and duration of door openings during operation to maintain consistent internal temperatures.