Nemco Global Solutions by Nemco GS1602 Manual Meat Slicer - GSGS1602

Nemco Global Solutions by Nemco GS1602 Manual Meat Slicer - GSGS1602

The Global Solutions by Nemco GS1602 is a gravity feed manual meat slicer. The slice thickness is adjustable from 0" to 9/16". Its blade is 12" long and is constructed of sturdy stainless steel. A blade sharpener is built-in. The carriage is removable so all components can be reached to clean. The 3/8 HP motor is air-cooled. The GS1602 is ETL and ETL Sanitation certified.

Specifications

What our Experts Think

• Versatile Slicing: The GS1602's 12-inch stainless steel blade offers adjustable slice thickness from 0 to 9/16 inches, accommodating a variety of meats and cheeses.

• Durable Construction: Designed for high-volume use, it features sturdy stainless steel construction and a built-in blade sharpener to maintain optimal performance.

• Efficient Motor: Equipped with a 3/8 HP air-cooled motor, the slicer delivers consistent power suitable for diverse slicing tasks.

• User-Friendly Design: Its removable carriage facilitates easy cleaning, promoting hygiene and efficiency in busy kitchen environments.

• Compact Footprint: Measuring approximately 20.88" W x 18.13" D x 18.13" H and weighing around 53 lbs, the GS1602 offers stability without occupying excessive counter space.

Q&A

Q: What is the capacity of the GS1602 meat slicer?
A: The GS1602 is designed for medium-duty use, ideal for higher-volume delis and restaurants that require consistent slicing of various cold meats and cheeses.

Q: What is the diameter of the slicer's blade?
A: It features a 12-inch (304.8 mm) diameter stainless steel blade, perfect for slicing a variety of meats and cheeses.

Q: How thick can the slices be?
A: The slicer offers adjustable slice thickness from 0 to 9/16 inches (0 to 14.3 mm), allowing flexibility for different culinary needs.

Q: What type of motor does the GS1602 use?
A: It is equipped with a 9/16 horsepower, air-cooled motor, providing efficient and reliable performance for daily slicing tasks.

Q: What are the dimensions and weight of the slicer?
A: The slicer measures 20.875 inches in width, 18.125 inches in depth, and 18.125 inches in height, weighing approximately 61 lbs, making it suitable for countertop placement in commercial kitchens.

Q: What are the electrical requirements for this slicer?
A: It operates on a 110V electrical system, consuming 420 watts of power and drawing 3.8 amps, making it compatible with standard outlets.

Q: Is the GS1602 easy to clean?
A: Yes, it features a removable carriage and a built-in blade sharpener, making cleaning and maintenance simple.

Q: What safety features does the slicer have?
A: The slicer is equipped with a safety cover to protect users from the blade during operation.

Q: What materials are used in the construction of the slicer?
A: It is made of durable stainless steel, ensuring long-lasting durability and resistance to corrosion in a commercial kitchen environment.

Maintenance Tips

• Regular Cleaning:

• After Each Use: Clean the slicer thoroughly to prevent food residue buildup.

• Blade Care: Use the built-in blade sharpener regularly to maintain optimal slicing performance.

• Disassembly: Remove the carriage and other detachable parts for a more thorough cleaning.

• Blade Maintenance:

• Sharpening: Regularly sharpen the blade using the built-in sharpener to ensure clean, precise cuts and reduce strain on the motor.

• Inspection: Check the blade for nicks or damage and replace it if necessary.

• Operational Practices:

• Slice Thickness Adjustment: Adjust the slice thickness to the desired level, typically up to 9/16 inches.

• Proper Loading: Ensure food is properly placed in the carriage to avoid overloading and to maintain smooth operation.

• Safety Precautions:

• Training: Ensure all operators are trained in the correct use of the slicer.

• Protective Gear: Always wear cut-resistant gloves when handling the slicer or its components.

• Motor Care:

• Overheat Protection: The motor includes overheat protection. If it stops due to overheating, allow it to cool before restarting.