Ikon ITG-36 Thermostat Control Griddles

Spec Sheet

Exploded view

Manual

What Our Experts Think

• Precise Temperature Regulation: Thermostat controls ensure even heat distribution for consistent cooking results, minimizing hot spots.
• Large 36" Cooking Surface: Provides ample space for preparing a variety of items simultaneously, ideal for busy kitchens.
• Heavy-Duty Construction: Built with durable stainless steel for long-lasting performance and easy cleaning.
• Quick Heat-Up: Fast heating capabilities ensure efficient cooking, perfect for high-demand settings.
• Easy Cleanup: Smooth cooking surface and integrated grease collection system make maintenance simple and quick.
• Versatile & Reliable: Perfect for grilling burgers, pancakes, eggs, and more, making it a versatile addition to any commercial kitchen.

Q&A

Q: What is the Ikon ITG-36 Thermostat Control Griddle?
A: The Ikon ITG-36 is a 36" thermostat-controlled griddle, offering precise temperature regulation for consistent cooking in high-demand commercial kitchens.

Q: What are the key features?
A:

• Size: 36" wide cooking surface for larger cooking capacity.
• Thermostat Control: Adjustable temperature for optimal cooking results.
• Durability: Heavy-duty stainless steel construction for long-term reliability.
• Even Heat Distribution: Provides consistent cooking across the entire surface.
• Convenience: Easy-to-clean design and integrated grease management system.

Q: Who is it best suited for?
A: Ideal for busy restaurants, diners, and catering services requiring a larger, efficient cooking surface.

Q: Why choose the Ikon ITG-36?
A: Its precise temperature control, larger cooking area, and durable build make it perfect for high-volume cooking and reliable performance in fast-paced kitchens.

Maintenance Tips

• Daily Cleaning: After use, clean the griddle surface while warm using a scraper or griddle stone to remove residue.
• Temperature Checks: Ensure the thermostat is accurate and set to the correct temperature for consistent cooking.
• Oil the Surface: Apply a thin layer of oil after cleaning to prevent rust and preserve a smooth cooking surface.
• Inspect Heating Elements: Regularly check for any signs of wear or damage to heating elements and replace if necessary.
• Empty Grease Traps: Clean the grease tray daily to prevent buildup and reduce fire risk.
• Exterior Cleaning: Wipe the exterior and control knobs with a damp cloth to remove grease and dirt.
• Inspect Power Cords: Check power cords and plugs for any damage to ensure safety.
• Professional Servicing: Schedule routine servicing to keep the griddle in top condition and extend its lifespan.