KOKOMO Single Side Burner - KO-BAK1BG

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Brand: KOKOMO
SKU: KO-BAK1BG-LP
$580.00
$0.00
$580.00
Gas Type: (LP) Liquid Propane
Subtotal: $580.00
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KOKOMO Single Side Burner - KO-BAK1BG

The Kokomo drop-in side burner is an excellent addition to any outdoor kitchen. This feature is great for preparing a gourmet outdoor meal with soups or side dishes.

Features
  • Unique, Polished, Rich-Looking Handles

  • Completely Constructed out of Heavy 304 Stainless Steel

  • Available in Liquid Propane or Natural Gas

  • SureLight Blowtorch Ignition 

  • 8mm Cooking Grids

  • Brass Ring Burners

  • Stainless Steel Lid

Specifications
Weight 16 lbs
Dimensions 20 × 12.75 × 5 in
Cut Outs
Cut Out Width: 11 1/5 Inches
Cut Out Height: 0 Inches
Cut Out Depth: 18 Inches
Gas Type
Natural Gas, Liquid Propane
What our Experts Think
  • Construction: Crafted from heavy-duty 304 stainless steel, ensuring durability and resistance to outdoor elements.

  • Burner: Equipped with a 12,000 BTU brass ring burner, providing efficient heat for various cooking tasks.

  • Ignition: Features the SureLight blowtorch ignition system for reliable and consistent lighting

  • Grates: Comes with 8mm stainless steel cooking grids, offering a sturdy cooking surface.

  • Lid: Includes a stainless steel lid to protect the burner when not in use.

  • Gas Type: Available in both Liquid Propane (LP) and Natural Gas (NG) configurations.

  • Cut-Out Dimensions: Width: 11 ½ inches; Depth: 18 inches.

Q&A

Q: What is the KO-BAK1BG Single Side Burner?
A: It’s a built-in outdoor side burner designed to complement your main grill, providing additional cooking space for sauces, sides, or boiling.

Q: What fuel types are compatible?
A: The KO-BAK1BG supports both Liquid Propane (LP) and Natural Gas (NG), offering flexibility for various setups.

Q: What materials is it made from?
A: Constructed from durable 304 stainless steel, ensuring long-lasting performance and resistance to outdoor elements.

Q: Does it include a cover?
A: Yes, it comes with a stainless steel cover to protect the burner when not in use.

Q: Is professional installation required?
A: While not mandatory, professional installation is recommended to ensure safe and optimal operation, especially for gas connections.

Maintenance Tips
  • After Each Use: Allow the burner to cool completely before cleaning.

  • Grate Cleaning: Remove the stainless steel grate and clean it with warm, soapy water. Use a soft brush or sponge to remove any food particles. Dry thoroughly before replacing it.

  • Burner Surface: Wipe down the burner surface with a damp cloth to remove food residues and grease. Avoid using abrasive cleaners to prevent scratching the stainless steel finish.

  • Drip Tray: Periodically remove and clean the full-width drip tray to prevent grease buildup, which can affect burner performance.

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