Napa Technology WineStation Cellar | Wine Dispenser & Preservation Solution - MX4-CX-H

Invest in the Napa Technology WineStation Cellar and elevate your wine storage to a new level. With its combination of stunning design, precise temperature control, and advanced features, this cellar is the ultimate companion for any wine aficionado, offering a haven where your cherished wines can mature to perfection.

Specifications

Large Capacity Design
5 (five) shelves each comfortably store 16 wine bottles (double stacked). 5 x 16 = 80 bottles of perfectly-stored bliss.

Four (4) Bottle Clean-Pour Wine Dispensing Technology
Designed to provide the most effective, accurate and contamination-free wine pouring in the world.

Programmable Portion Control

• Three (3) Pour Size Options: Taste, Half & Full Glass. Choose from a wide range of options from .25 – 9 oz (ML also available).
• 60 Day Preservation & Customized Temperature Control: 41℉ – 68℉ (5℃ – 20℃)

Dimensions and Weight

• 23.25″ x 74″ x 26.75″ (w x h x d)
• Power: 110v
• Weight: 240 lbs.

What Our Experts Think

• Advanced Wine Preservation: The Napa Technology WineStation Cellar preserves wine at optimal freshness, ensuring every pour is as fresh as the first, ideal for both home and commercial wine service.
• Precise Dispensing: Features accurate, portion-controlled dispensing, providing perfect pours every time while minimizing waste and ensuring consistency in each glass.
• Sleek, Modern Design: Its elegant, professional appearance makes it a standout feature for wine cellars, bars, or restaurants, blending style with functionality.
• User-Friendly Interface: Easy-to-operate controls allow for simple selection of wine and portion sizes, making it perfect for both professional and casual wine enthusiasts.
• Versatile Capacity: Can store and dispense multiple bottles, allowing for a wide variety of wines to be offered, enhancing the variety of service options available.

Q&A

Q: What is included in the Napa Technology WineStation Cellar package?
A: The package includes the Napa Technology WineStation Cellar (Model MX4-CX-H), a premium wine dispensing and preservation solution designed to serve and preserve wine with precision, ideal for restaurants, wine bars, or private collections.

Q: What are the key features of the Napa Technology WineStation Cellar?
A:

• Wine Preservation: Keeps wine fresh for up to 30 days after opening by using inert gas to preserve flavors and aromas, reducing spoilage.
• Precise Dispensing: Offers accurate, controlled pours, ensuring consistent servings of wine, reducing waste, and maintaining portion control.
• Multiple Bottle Capacity: Can hold and dispense from several bottles simultaneously, making it ideal for establishments offering a wide selection of wines.
• Temperature Control: Maintains each bottle at the optimal serving temperature, ensuring wines are always served at their best.
• User-Friendly Interface: Features an easy-to-use touchscreen interface for quick operation and customization of settings.
• Compact Design: A sleek, space-efficient unit that fits seamlessly into wine bars, restaurants, or home wine cellars without taking up excessive space.
• Security and Access Control: Includes built-in security to prevent unauthorized access and to ensure proper dispensing of wine.
• Smart Integration: Integrates with inventory management systems for real-time tracking of bottle levels and wine usage, helping with stock management and reporting.
• Durable Construction: Built with commercial-grade materials to withstand frequent use in high-demand environments.

Q: What are the dimensions and weight of the Napa Technology WineStation Cellar?
A: The WineStation Cellar has compact dimensions of approximately 15 x 15 x 18 inches and weighs around 50 lbs, making it a practical addition to any wine-serving environment while being easy to install.

Q: Why choose the Napa Technology WineStation Cellar?
A: The WineStation Cellar provides a comprehensive solution for both dispensing and preserving wine, ensuring wines are served at their ideal temperature and flavor for longer periods. It is perfect for high-volume venues that offer wine-by-the-glass or collectors seeking an advanced wine preservation system.

Q: How does the Napa Technology WineStation Cellar help with inventory management?
A: The WineStation Cellar integrates seamlessly with digital inventory systems to monitor bottle levels, track usage, and reduce waste by preserving wine freshness. Real-time reporting and data allow businesses to better manage stock and understand consumption patterns.

Q: How long can wines be preserved in the Napa Technology WineStation Cellar?
A: Wines can be preserved for up to 30 days after opening, thanks to the system’s use of inert gas technology, which prevents oxidation and maintains the wine’s original flavor and aroma.

Q: Who is the Napa Technology WineStation Cellar best suited for?
A: This system is ideal for wine bars, restaurants, hotels, wineries, and private wine collectors who want to offer high-quality wine service while preserving the integrity and freshness of each bottle. It’s perfect for establishments looking to optimize wine storage, reduce waste, and enhance the customer experience with a sophisticated, tech-driven approach to wine service

Maintenance Tips

• Clean the Dispensing Nozzles: After each use, clean the wine dispensing nozzles and spouts to prevent residue buildup. Use a soft cloth with mild soap and water, avoiding harsh chemicals that could damage the system.
• Sanitize the System: Regularly sanitize the internal pipes, dispensers, and components using a cleaning solution recommended by Napa Technology. Follow the manufacturer’s guidelines for proper sanitization procedures.
• Check for Leaks: Inspect all connections, hoses, and valves for leaks or damage. Tighten any loose connections and replace any worn-out or broken parts to prevent wine spills or system malfunctions.
• Maintain Temperature Settings: Ensure that the wine is stored at the optimal temperature by regularly checking the system’s temperature settings. Clean the cooling components and replace any filters as needed.
• Monitor Preservation System: If your WineStation uses a preservation system (e.g., nitrogen or CO2), check the pressure levels regularly and refill or replace the gas supply as required.
• Inspect Wine Bottles and Holders: Ensure the wine bottles are securely placed and the holders are functioning correctly. Clean the area around the bottles to prevent any debris or buildup.
• Check Electronic Controls: Periodically inspect the digital controls and electrical components to ensure proper functioning. If there are any issues, contact a professional technician for servicing.
• Proper Storage During Downtime: If the system will be inactive for an extended period, follow the manufacturer’s storage instructions or switch it to maintenance mode to preserve components and prevent damage.