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SPEC SERIES Refrigerator, pass-thru, one-section, (1) glass & (1) stainless steel half doors front, (1) stainless steel door rear, locks, cam-lift hinges, digital temperature control, (3) chrome shelves, LED interior lights, stainless steel front & sides, aluminum interior, 5" castors, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 3.8 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA
Pass-Thru Configuration: Equipped with four half-height glass doors on the front and two full-height solid stainless steel doors on the rear, facilitating easy access from both sides.
Top-Mounted Refrigeration: Features a self-contained, capillary tube system utilizing R290 hydrocarbon refrigerant, ensuring efficient cooling and maintaining temperatures between 33°F and 38°F.
Durable Construction: The exterior is constructed with stainless steel front and aluminum sides, while the interior boasts aluminum side walls and back, with a stainless steel floor and ceiling for durability and ease of cleaning.
Interior Lighting: Bright LED lighting illuminates the interior, enhancing visibility and reducing energy consumption.
Adjustable Shelving: Comes with six heavy-duty, adjustable PVC-coated wire shelves, providing flexible storage options.
Self-Closing Doors: Equipped with cam-lift hinges and positive seals, the doors are self-closing and stay open beyond 120°, facilitating easy loading and unloading.
Mobility: Mounted on 5" diameter stem casters, with two front casters that lock for easy movement and stability.
Q: What is the True STA1RPT-1HG/1HS-1S Refrigerator used for?
A: It’s a commercial pass-thru refrigerator designed for efficient cold storage with easy access from both kitchen and service sides.
Q: What are the key features of this refrigerator?
A: Includes one half-height glass door, one half-height solid door on the front, and one solid rear door, pass-thru design, durable stainless steel construction, and energy-efficient refrigeration.
Q: What temperature range does it maintain?
A: Maintains temperatures between 33°F and 38°F, ensuring food is kept fresh and safe.
Q: How does the pass-thru design enhance workflow?
A: The pass-thru feature allows staff to access items from both sides, reducing congestion and streamlining operations in busy commercial kitchens.
Q: Why choose the True STA1RPT-1HG/1HS-1S?
A: It offers durability, flexible access, and energy efficiency, making it an ideal solution for high-traffic foodservice environments.
Daily Cleaning: Use a soft cloth with mild detergent to clean stainless steel and aluminum surfaces. Avoid abrasive cleaners to preserve the finish.
Inspect Door Gaskets: Regularly check the magnetic door gaskets for wear or damage. Clean them to ensure a proper seal and replace if needed to prevent cold air loss.
Monitor Temperature: Ensure the unit maintains temperatures between 33°F and 38°F using the digital temperature control system. Check frequently to ensure the unit is operating efficiently.
Condenser Coil Maintenance: Clean the condenser coils regularly to maintain energy efficiency and prevent overheating. A clean coil will ensure smooth operation.
Electrical Safety: Ensure the refrigerator is connected to a dedicated 115V, single-phase circuit. Periodically inspect electrical connections for signs of wear or damage.
Caster Care: Check the 5" plate casters for smooth movement and ensure the unit is stable. Lock the front casters when the refrigerator is stationary.
Scheduled Maintenance: Regularly service the refrigeration system and internal components to ensure optimal performance and longevity.
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