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SPEC SERIES Heated Cabinet, reach-in, two-section, (2) glass half doors with locks, cam-lift hinges, digital temperature control, (6) chrome shelves, stainless steel front & sides, aluminum interior, 5" castors, 3.0kW, 208-230v/60/1-ph (requires hard wiring), cULus, UL EPH Classified, Made in USA
Capacity and Configuration: This cabinet offers a spacious 56 cubic feet of storage, featuring four glass half doors with locks for secure access.
Temperature Control: It maintains holding temperatures between 140°F and 180°F (60°C to 82.2°C), controlled by an exterior on/off switch and electronic temperature control for precise settings.
Heating System: Equipped with a 3,000-watt stainless steel heating element, the cabinet ensures uniform heat generation. Low-velocity fans circulate warm air throughout the cabinet to maintain even temperatures.
Construction: Built with stainless steel front and sides, the cabinet is designed for durability and resistance to corrosion. The interior features aluminum walls and back, with a stainless steel floor and ceiling for easy cleaning.
Shelving: Includes six heavy-duty, chrome-plated wire shelves, three per section, providing ample space for various food items.
Mobility: Mounted on 5-inch diameter plate casters, with locks provided on the front set, allowing for easy maneuverability and stable placement.
Humidity Control: Features a manually operated vent on top of the cabinet to adjust humidity levels, preserving the quality of stored food.
Electrical Specifications: Requires a 208-230V/60Hz/1-phase electrical connection (hardwiring required) and operates at 3,000 watts.
Q: What is the True STA2H-4HG Heated Cabinet, Reach-In?
A: The True STA2H-4HG is a two-section, reach-in heated holding cabinet designed to maintain safe temperatures for cooked and baked foods in commercial kitchens. It features four glass half doors for easy visibility and access.
Q: What are the key features of the True STA2H-4HG Heated Cabinet?
A: Key features include:
Temperature Range: Maintains temperatures between 140°F and 180°F (60°C to 82.2°C), adjustable via electronic temperature controls.
Heating System: Equipped with a 3,000-watt stainless steel heating element and low-velocity fans for uniform heat distribution.
Construction: Built with a stainless steel front and sides, and an aluminum interior, ensuring durability and ease of cleaning.
Shelving: Includes six adjustable chrome-plated wire shelves (three per section) to accommodate various food items.
Doors: Features four half-size hinged glass doors with locks, cam-lift hinges, and magnetic gaskets for a tight seal and energy efficiency.
Mobility: Mounted on 5-inch diameter plate casters, with locks provided on the front set for stability during operation.
Humidity Control: Equipped with a manually controlled vent located on top of the cabinet to adjust humidity levels
Q: Is the True STA2H-4HG Heated Cabinet energy-efficient?
A: Yes, its design incorporates efficient heating elements and insulation to maintain optimal temperatures while minimizing energy consumption.
Q: How large is the storage capacity of the True STA2H-4HG Heated Cabinet?
A: The cabinet offers a spacious 56 cubic feet of storage, providing ample space for large quantities of food.
Q: Is the True STA2H-4HG Heated Cabinet easy to maintain?
A: Yes, its stainless steel and aluminum construction, along with removable magnetic door gaskets, facilitate easy cleaning and maintenance.
Regular Cleaning: Clean both interior and exterior surfaces with a mild detergent to prevent buildup.
Inspect Door Seals: Check gaskets for wear or damage to ensure proper sealing and energy efficiency.
Ensure Proper Ventilation: Keep air vents unobstructed to maintain optimal airflow and heating performance.
Verify Temperature Accuracy: Regularly confirm that the cabinet maintains temperatures between 140°F and 180°F (60°C to 82.2°C).
Examine Heating Elements: Periodically inspect heating elements for signs of damage or corrosion to ensure consistent heating.
Power Off During Maintenance: Always disconnect the unit from the power source before cleaning or performing maintenance tasks.
Professional Servicing: Schedule annual inspections with a qualified technician to ensure optimal operation and extend the cabinet's lifespan.
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