True STR2HPT-2G-2S Heated Cabinet, Pass-Thru - TRSTR2HPT2G2S

True STR2HPT-2G-2S Heated Cabinet, Pass-Thru - TRSTR2HPT2G2S

SPEC SERIES Heated Cabinet, pass-thru, two-section, (2) glass doors front, (2) stainless steel doors rear, locks, cam-lift hinges, digital temperature control, (2) interior kits, stainless steel front & sides, stainless steel interior, 5" castors, 3.0kW, 208-240v/60/1-ph (requires hard wiring), cULus, UL EPH Classified, Made in USA

What our Experts Think

• Pass-Thru Design: Features two full-height, Low-E double-pane thermal insulated glass doors at the front and two solid stainless steel doors at the rear, facilitating efficient workflow between kitchen and service areas.

• Temperature Control: Maintains consistent holding temperatures between 140°F and 180°F (60°C to 82.2°C), ideal for keeping prepared foods at safe serving temperatures.

• Heating System: Equipped with a stainless steel heating element and low-velocity fans to ensure even heat distribution throughout the cabinet.

• Construction:

• Exterior: Stainless steel front and sides.

• Interior: Stainless steel side walls, back, floor, door liners, and ceiling, offering durability and ease of cleaning.

• Insulation: Foamed-in-place polyurethane insulation enhances energy efficiency and temperature retention.

• Doors: All doors are equipped with cam-lift hinges and bolt-style locks. The front glass doors provide visibility of contents, while the rear solid doors offer added insulation.

Q&A

Q: What is the True STR2HPT-2G-2S Heated Cabinet designed for?
A: It's built to keep hot food at safe serving temperatures, ideal for busy commercial kitchens and foodservice operations.

Q: What are the standout features of this model?
A: Features two glass front doors, two solid rear doors, pass-thru access, digital temperature control, and heavy-duty stainless steel construction.

Q: What temperature range does this unit offer?
A: Maintains steady temperatures between 140°F and 180°F for safe, consistent food holding.

Q: How does the pass-thru design benefit your workflow?
A: It allows access from both kitchen and service areas, improving efficiency and reducing handling time.

Q: Why choose the True STR2HPT-2G-2S?
A: Combines visibility with performance—glass doors showcase contents, while rugged build and precise heat make it a reliable solution for high-demand environments.

Maintenance Tips

• Daily Cleaning: Use a non-abrasive cloth and mild detergent to clean stainless steel and glass surfaces. Avoid harsh chemicals.

• Glass Door Care: Clean glass panels with a soft cloth and non-ammonia glass cleaner to maintain visibility and appearance.

• Gasket Maintenance: Inspect and clean magnetic door gaskets regularly to ensure a tight seal. Replace if cracked or worn.

• Temperature Monitoring: Confirm the cabinet maintains the holding range of 140°F–180°F using the digital control system.

• Vent Adjustment: Regulate humidity by adjusting the manual top vent to suit holding needs and food type.

• Check Castors: Inspect the 5" castors for debris or wear; clean and lock front wheels when in use.

• Electrical Components: Ensure the unit remains hardwired to a 208–230V, single-phase power source. Periodically check wiring for safety.

• Scheduled Maintenance: Have a technician inspect heating elements and internal systems routinely to ensure reliable operation.