True STR2HPT-2S-2S Heated Cabinet, Pass-Thru - TRSTR2HPT2S2S

True STR2HPT-2S-2S Heated Cabinet, Pass-Thru - TRSTR2HPT2S2S

SPEC SERIES Heated Cabinet, pass-thru, two-section, (2) stainless steel doors front & rear with locks, cam-lift hinges, digital temperature control, (2) interior kits, stainless steel front & sides, stainless steel interior, 5" castors, 3.0kW, 208-240v/60/1-ph (requires hard wiring), cULus, UL EPH Classified, Made in USA

What our Experts Think

• Robust Construction & Versatility

• Built with heavy-duty materials for reliable, long-term use

• Pass-thru design maximizes space efficiency and workflow

• Consistent Heating Performance

• Maintains ideal temperatures for holding hot foods

• Precise controls for consistent, reliable heat retention

• Enhanced Efficiency

• Energy-efficient technology helps reduce operational costs

• Perfect for high-volume kitchens and catering environments

• Market-Relevant Design

• Optimized for SEO and online visibility in commercial kitchen equipment searches

• A favorite choice among professional chefs for its dependability and functionality

Q&A

Q: What is the True STR2HPT-2S-2S Pass-Thru Heated Cabinet designed for?
A: It's designed to keep pre-cooked food warm at safe temperatures, providing access from both front and rear to streamline kitchen operations

Q: What temperature range does this cabinet maintain?
A: It maintains holding temperatures between 140°F to 180°F (60°C to 82.2°C), adjustable via electronic controls.

Q: How is heat generated within the cabinet?
A: Heat is generated by one stainless steel heating element per section, totaling 3000 watts, ensuring uniform heat distribution. 

Q: What materials are used in its construction?
A: The cabinet features a stainless steel front and sides, with solid stainless steel doors on both front and rear, providing durability and ease of cleaning. 

Q: How is humidity controlled inside the cabinet?
A: Humidity is managed by a manually controlled vent located on top of the cabinet, allowing operators to adjust humidity levels as needed.

Q: What are the cabinet's dimensions and capacity?
A: The cabinet measures 52.63" W x 39.44" D x 84.13" H and offers a capacity of 56.0 cu. ft., suitable for holding a substantial amount of food

Q: Does it come with shelves?
A: Yes, it includes two interior kits, each with shelves, to organize food items efficiently. 

Q: How is the cabinet powered?
A: It operates on 208-230 volts and requires hard wiring, consuming 3000 watts of power. 

Q: Is the cabinet mobile?
A: Yes, it comes equipped with 5" castors, facilitating easy movement within the kitchen.

Maintenance Tips

• Clean heating elements and fans regularly to prevent dust buildup and ensure even heat distribution.

• Inspect door seals for wear and replace if necessary to maintain heat retention and energy efficiency.

• Check thermostat settings to ensure proper temperature regulation for food safety.

• Clean the interior with mild detergent weekly to prevent food residue and bacteria buildup.

• Wipe down exterior frequently to maintain appearance and prevent corrosion.

• Schedule annual servicing to keep components functioning optimally and avoid costly repairs.