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SPEC SERIES Undercounter Refrigerator, 34" working height, 33 - 38°F, SPEC Package 3 includes: 16-ga. stainless steel top, (1) Low-E glass door, steel handle, door lock standard, (2) PVC coated adjustable wire shelves, electronic temperature control with digital temperature display, stainless steel sides & back, stainless steel interior, 3" castors, R290 Hydrocarbon refrigerant, 1/6 HP, 115v/60/1-ph, 2.0 amps, NEMA 5-15P, cULus, UL EPH Classified, CE, ADA Compliant, Made in USA
ADA Compliant Design: Designed with a 34" work surface height to meet ADA accessibility standards, making it an ideal choice for kitchens requiring compliance with accessibility guidelines.
Efficient Cooling: Uses an environmentally friendly R290 hydrocarbon refrigerant, maintaining temperatures between 33°F and 38°F for optimal food preservation and energy efficiency.
Durable Construction: Built with a stainless steel front, top, sides, and back, as well as a stainless steel interior, ensuring long-lasting durability and ease of cleaning in high-traffic areas.
Ample Storage: Equipped with two adjustable, heavy-duty PVC-coated wire shelves for customizable and organized storage, with easy visibility of contents.
User-Friendly Features: Features a self-closing glass door with a positive seal, a sturdy all-metal door handle, and a door lock for added security and convenience.
Energy Efficient: Designed with electronically commutated evaporator and condenser fan motors that improve motor reliability and reduce energy consumption.
Easy Maintenance: The condensing unit slides out from the back for quick and easy access, simplifying routine maintenance and servicing.
Q: What is the True TUC-27G-ADA-HC~SPEC3?
A: The True TUC-27G-ADA-HC~SPEC3 is a 27-inch wide, single-section undercounter refrigerator with a glass door, designed for commercial kitchens. It offers efficient refrigerated storage with enhanced visibility through its glass door and complies with ADA (Americans with Disabilities Act) height requirements.
Q: What are its key features?
Construction: Stainless steel front, top, sides, and back with a stainless steel interior liner and coved corners for easy cleaning.
Refrigeration: Self-contained capillary tube system using R290 hydrocarbon refrigerant, maintaining temperatures between 33°F and 38°F (0.5°C to 3.3°C).
Door: Low-E double-pane thermal insulated glass door with an extruded aluminum frame, positive-seal self-closing door, and door lock.
Shelving: Two adjustable, heavy-duty PVC-coated wire shelves; top shelf measures 23–1/4" L x 19–1/4" D, bottom shelf measures 23–1/4" L x 13–3/4" D.
Lighting: LED interior lighting for even illumination.
Temperature Control: Electronic control with digital display for precise temperature management.
Insulation: High-density polyurethane foam insulation with zero ozone depletion potential (ODP) and zero global warming potential (GWP).
Mobility: Equipped with 3-inch stem castors, providing a 34-inch work surface height to comply with ADA requirements.
Q: What are the dimensions and capacity?
Width: 27.625 inches
Depth: 29.125 inches
Height: 33.75 inches
Weight: Approximately 195 lbs (88.5 kg)
Capacity: Approximately 6.6 cubic feet
Q: What electrical specifications does it require?
A: It operates on 115V/60Hz/1-phase, drawing 2.0 amps, and includes a 7-foot cord with a NEMA 5-15P plug.
Q: Is it energy-efficient?
A: Yes, it uses R290 hydrocarbon refrigerant and features an energy-efficient refrigeration system to reduce utility costs while ensuring optimal food safety.
Regular Cleaning: Clean the interior and exterior with a mild detergent and warm water. Avoid abrasive cleaners to preserve the finish.
Condenser Coil Maintenance: Clean the condenser coils every 3 to 6 months to ensure efficient operation and prevent overheating. The self-cleaning compressor fan motor runs in reverse for 20 seconds upon startup to expel dust, reducing the need for manual cleaning.
Door Seal Inspection: Regularly inspect the magnetic door gaskets for wear and replace them if necessary to maintain energy efficiency. The door is equipped with a recessed handle and a lock for added security.
Temperature Monitoring: Ensure the unit maintains temperatures between 33°F and 38°F (0.5°C to 3.3°C) for optimal food preservation. The electronic temperature control with a digital display allows for easy monitoring.
Airflow Clearance: Keep air intake and exhaust areas unobstructed to allow proper ventilation and cooling.
Professional Servicing: Schedule annual maintenance by a certified technician to keep the refrigeration system in top condition.
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