VacMaster VP215 Chamber Vacuum Sealer - vacmaster215

VacMaster VP215 Chamber Vacuum Sealer - vacmaster215

The VacMaster VP215 Chamber Vacuum Sealer is designed to vacuum package anything. With chamber technology, you’re able to vacuum package liquids and liquid rich food. Increase the shelf life up to 5x longer than traditional storage methods. You can do it all with the VP215.

Features a heavy-duty professional grade 1/5-hp rotary oil pump, this machine will stand up to prolonged and continuous use. Will also deliver a strong, consistent vacuum and seal every time. The VP215 is ideal for small businesses or small restaurants, hunters and fishermen processing game at home, and sous vide applications.

Features

• Heavy-duty 1/5 hp oil pump
• New filter and cap cover combo
• 10 Inch removable seal bar with double seal wire
• Cycle Time: 20-40 Seconds
• Stainless steel body
• Easy-to-use digital control panel and easy-to-read pressure indicator
• Maximum Chamber Bag Size: 10” x 13”
• Chamber Size (WxDxH): 11.25” x 15.25” x 5”
• Overall Dimensions (WxDxH): 14” x 20” x 15”
• Weight: 84 Pounds
• Includes: filler plates, oil, maintenance kit, and manual
• Includes 60 assorted 3-Mil Vacuum Chamber Pouches
• 20 6″ X 8″ Chamber Pouches
• 20 8″ X 12″ Chamber Pouches
• 20 10″ X 13″ Chamber Pouches

What Our Experts Think

• Professional Oil Pump: ¼ HP rotary oil pump handles nonstop sealing—perfect for high-volume kitchens and commercial use.

• Reliable Double Seals: 10.25" seal bar creates strong, leak-proof double seals that extend shelf life and prevent spoilage.

• Handles Liquids with Ease: Seals soups, sauces, and marinades without mess—ideal for sous vide and bulk storage.

• Fast Cycle Times: Adjustable 20–40 second cycles for efficient processing across different food types.

• Heavy-Duty Build: Stainless steel body and durable transparent lid for long-lasting performance and visibility.

• Space-Saving Design: Compact 14” x 20” footprint fits well on countertops while delivering serious power.

• Ready Out of the Box: Includes multiple pouch sizes, filler plates, and a maintenance kit to get started right away.

Q&A

Q: What is the VacMaster VP215?
The VacMaster VP215 is a commercial-grade chamber vacuum sealer designed for sealing liquids, moist foods, and dry goods with professional precision—ideal for restaurants, caterers, and serious home users.

Q: How does the VP215 differ from suction sealers?
Unlike suction sealers, the VP215 utilizes chamber technology, allowing for vacuum sealing of liquids and liquid-rich foods without mess, ensuring a reliable seal every time.

Q: What can I seal with the VacMaster VP215?
Perfect for meats, soups, sauces, marinades, vegetables, and dry goods. It’s also ideal for sous vide cooking and long-term food storage.

Q: Is the VacMaster VP215 easy to maintain?
Yes, it features a maintenance-free dry piston pump, eliminating the need for oil changes and offering consistent, reliable operation.

Maintenance Tips

• Wipe down after each use with a soft cloth and mild cleaner.

• Clean the chamber regularly to avoid buildup.

• Change oil every 60–75 hours to maintain strong vacuum pressure.

• Inspect seal bar, gaskets, and lid seal for wear; replace if needed.

• Keep air vents clear to prevent motor strain.

• Store in a cool, dry area when idle.