VacMaster VP95 Chamber Vacuum Sealer - vacmaster95

VacMaster VP95 Chamber Vacuum Sealer - vacmaster95

The VacMaster VP95 Chamber Vacuum Sealer is designed to meet the demanding needs of a commercial-grade sealer, featuring a compact, lightweight countertop design that won’t overwhelm your kitchen space. Its smaller profile makes it ideal for commercial kitchens looking to reduce costs while using our popular 8” x 10” and 8” x 12” bags for portion control. Caterers and food truck operators will appreciate the powerful yet space-saving design, as its lighter build makes it easy to transport from one job to the next. This versatile sealer is also perfect for hunters, fishermen, and home users who need a reliable seal to preserve game, catch, or meals. With a removable internal incline plate, the VP95 handles almost anything with ease, including liquids for marinating, making it perfect for meal prep, storage, and sous vide.

Marinate in minutes with the VP95 Chamber Sealer marinating function that allows you to quickly get the most out of liquid marinades in the bag, or with VacMaster Marinating Canisters. The VP95 will quickly become a favorite tool in your kitchen. 

Features

• Single Piston Oil Pump
• 9.25″ Inch seal bar
• Cycle Time: 20-60 Seconds
• Marinate Cycle
• Accessory Port for use with VacMaster storage containers
• Stainless steel body
• Maximum Chamber Pouch Size: 9” x 12”
• Chamber Size (WxDxH): 9.5” x 10.5” x 3.25”
• Overall Dimensions (WxDxH): 11” x 16” x 9”
• Weight: 42.5 Pounds
• Includes: Accessory Hose, Manual

What Our Experts Think

• Commercial-Grade Power: Designed for heavy-duty use with a robust 1/2 HP rotary oil pump—ideal for restaurants, catering, and serious home cooks.

• Superior Seal Quality: Delivers strong, double seals on every bag, extending shelf life and preventing freezer burn.

• Full Control: Adjustable vacuum and seal settings give you precision for liquids, meats, and delicate items.

• Built for Efficiency: Quick cycle times and a spacious chamber (10.5” x 11.25” x 4.75”) streamline bulk processing.

• Durable Construction: Stainless steel body and transparent lid offer long-term reliability and easy monitoring.

• Sous Vide Friendly: Perfect for vacuum-packing sous vide meals, infusions, and marinated dishes.

Q&A

Q: What is the VacMaster VP95 Chamber Vacuum Sealer?
A: The VacMaster VP95 is a compact, commercial-grade chamber vacuum sealer designed for small businesses, home chefs, and sous vide cooking.

Q: What makes the VP95 different from suction sealers?
A: Unlike suction sealers, the VP95 uses a chamber system to vacuum seal liquids and moist foods without mess or compromise.

Q: What can I seal with the VacMaster VP95?
A: Perfect for meats, soups, stews, sauces, marinades, and dry goods—ideal for food storage, meal prep, and sous vide.

Q: Is the VP95 easy to use?
A: Yes, it features simple controls, an automatic sealing cycle, and low maintenance operation for everyday use.

Q: What are the key specs of the VacMaster VP95?
A: It has a 10.25" seal bar, a 1/4 HP oil-less pump, and a compact footprint—powerful yet space-saving.

Q: Is it suitable for commercial use?
A: Yes, it's NSF certified and built for light-duty commercial or heavy home use.

Maintenance Tips

• Clean after each use with a damp cloth and mild soap.

• Empty and wipe the chamber to prevent residue buildup.

• Check and replace oil every 60–75 hours of use.

• Inspect and clean the seal bar to ensure strong seals.

• Replace gaskets and lid seal when worn to maintain vacuum strength.

• Store in a cool, dry place to avoid moisture damage.